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Arts & Photography
Architecture
Art forms
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Dance & other performing arts
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Elt: learning material & coursework
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Classic fiction
Crime & mystery
Erotic fiction
Fantasy
Fiction-related items
Fiction: special features
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Historical fiction
Horror & ghost stories
Myth & legend told as fiction
Romance
Sagas
Science fiction
Thriller / suspense
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Encyclopaedias & reference works
Interdisciplinary studies
Library & information sciences
Museums & museology
Research & information: general
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Archaeology
History
Philosophy
Religion & Spirituality
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Business & management
Economics
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International law
Jurisprudence & general issues
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Laws of specific jurisdictions
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Complementary medicine
Medical study & revision guides & reference mater
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Nursing & ancillary services
Other branches of medicine
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Surgery
Veterinary medicine
Science & Mathematics
Astronomy, space & time
Biology, life sciences
Chemistry
Mathematics
Physics
Science: general issues
Environment & Geography
Earth sciences
Geography
Regional & area planning
The environment
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Agriculture & farming
Biochemical engineering
Civil engineering, surveying & building
Electronics & communications engineering
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Mechanical engineering & materials
Other technologies & applied sciences
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Showing results for publisher
"hã¤decke verlag gmbh"
54
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1.
Marchen von Krautern und Gewurzen
By:
Damer, Birgit
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED95
Binding:
Hardcover
Release:
10/24/2022
Language:
German
International Edition
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18-20 Days
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2.
Kostliches von Hecken und Strauchern
By:
Markus Strauß
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED67
Binding:
Paperback
Release:
1/1/2021
Language:
German
International Edition
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18-20 Days
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3.
Loretta kocht echt italienisch: Familienrezepte aus der Toskana
By:
Petti, Loretta
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED139
Binding:
Hardcover
Release:
10/7/2019
Language:
German
International Edition
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18-20 Days
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4.
Natur & Genuss-Box
By:
Strauß, Markus
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED247
Binding:
Cards
Release:
11/1/2018
Language:
German
International Edition
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18-20 Days
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5.
Original Ruhrpott - The Best of Ruhr Area Food
By:
Boudon, Barbara
,
Boudon, Stephanie
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED85
Binding:
Hardcover
Release:
5/1/2018
Language:
English;German
International Edition
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18-20 Days
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6.
Japanisch Grillen: Yakitori - Yakiniku - Koreanisches BBQ - Izakaya
By:
Cramby, Jonas
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED122
Binding:
Hardcover
Release:
3/30/2018
Language:
German
International Edition
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18-20 Days
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7.
Feuerfest: Kochen und Grillen mit Freunden am Feuer
By:
Hartl, Lisana
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED121
Binding:
Hardcover
Release:
5/1/2018
Language:
German
International Edition
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18-20 Days
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8.
Vegan & vollwertig genießen
By:
Bornschein, Brigitte
,
Heimroth, Annette
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED121
Binding:
Hardcover
Release:
12/31/2014
Language:
German
International Edition
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18-20 Days
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9.
Quinoa, Amaranth, Teff & Co: glutenfreie und vegetarische Genussrezepte
By:
Banziger, Erica
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED113
Binding:
Hardcover
Release:
10/15/2014
Language:
German
International Edition
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18-20 Days
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10.
LASAGNE originale: 33 Rezepte fur Genießer
By:
Mahut, Sandra
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED82
Binding:
Hardcover
Release:
4/24/2017
Language:
German
International Edition
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18-20 Days
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11.
Vietnam Street Food: Kulinarische Reiseskizzen aus Hanoi und Vietnam
By:
Vandenberghe, Tom
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED102
Binding:
Perfect
Release:
10/1/2011
Language:
German
International Edition
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18-20 Days
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12.
Miso: Rezepte - Kultur - Menschen
By:
Zaltenbach, Claudia
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED133
Binding:
Hardcover
Release:
10/9/2017
Language:
German
International Edition
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18-20 Days
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13.
Bouillon - Broth - Brodo - klare Bruhe: Suppenideen aus aller Welt
By:
Unknown Author
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED82
Binding:
Hardcover
Release:
7/1/2017
Language:
German
International Edition
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18-20 Days
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14.
Gut Brot will Weile haben: Der Backer vom Lorettohof und seine besten Rezepte
By:
Ott, Dieter
,
Weber, Gunther
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED120
Binding:
Hardcover
Release:
3/1/2013
Language:
German
International Edition
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18-20 Days
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15.
Gastrosophie
By:
Hans Balzli
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED98
Binding:
Hardcover
Release:
1/1/1900
Language:
German
International Edition
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18-20 Days
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16.
Buchweizen: Die glutenfreie Alternative
By:
Catz, Clemence
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED82
Binding:
Hardcover
Release:
7/3/2017
Language:
German
International Edition
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18-20 Days
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17.
Hessische Weiberwirtschaften: Refugien fur Leib und Seele - 30 Wirtinnen und ihre Lieblingsrezepte
By:
Goerlich, Barbara
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED117
Binding:
Hardcover
Release:
8/14/2013
Language:
German
International Edition
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18-20 Days
Explain..
18.
Original Frankisch - The Best of Franconian Food
By:
Hanel, Franziska
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED85
Binding:
Hardcover
Release:
8/19/2014
Language:
English;German
International Edition
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18-20 Days
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19.
Tatar: Mehr als Fleisch - roh und kostlich
By:
Dufour, Jean-Guillaume
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED82
Binding:
Hardcover
Release:
11/6/2014
Language:
German
International Edition
Ships within
18-20 Days
Explain..
20.
Indonesisch vegetarisch
By:
Susanti, Jenny
,
Wemheuer, Andreas
Publisher:
Hädecke Verlag GmbH
No Review Yet
AED90
Binding:
Paperback
Release:
10/15/2015
Language:
German
International Edition
Ships within
18-20 Days
Explain..
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